LUNES (MONDAY)

Albondigón (Salisbury Steak): pure de papas, vainitas / habichuelas, guisante y zanahoria, LS WG bread 1oz - 1 tsp margarina sin sal, fruta fresca y leche 1%.

 

MARTES (TUESDAY)

Pechuga de Pollo a la plancha (Grilled Chicken Breast W/Gravy): papitas pequeñas, espinaca, zanahorias pequeñas, LS WG bread 1oz - 1 tsp margarina sin sal, fruta fresca y leche 1%.

 

MIERCOLES (WEDNESDAY)

Pasta con Albóndigas (Spaghetti and Meatballs): pasta, vainitas / habichuelas, vegetales mixtos Mediterráneos, LS WG bread 1oz - 1 tsp margarina sin sal, fruta fresca y leche 1%.

 

JUEVES (THURSDAY)

Chuleta de Puerco Empanizado (Boneless Breaded Pork Chop): batata al horno, berzas, brócoli y coliflor, LS WG bread 1oz - 1 tsp margarina sin sal, fruta fresca y leche 1%.

 

VIERNES (FRIDAY)

Arroz con Pollo (Chicken with Rice): arroz amarillo (con 1T veges), brócoli, plátanos maduros, LS WG bread 1oz - 1 tsp margarina sin sal, fruta fresca y leche 1%.

 

SABADO (SATURDAY)

Papas Rellenas (Meat Filled Potato Balls): congrí, coliflor, vainitas / habichuelas, LS WG bread 1oz - 1 tsp margarina sin sal, fruta fresca y leche 1%.

 

DOMINGO (SUNDAY)

Masitas de Puerco (Roasted Pork Chunks): congrí, guisante y zanahoria, vegetales mixtos California, LS WG bread 1oz - 1 tsp margarina sin sal, fruta fresca y leche 1%.

 

Healthy diabetic eating includes limiting foods that are high in sugar, eating smaller portions, spread out over the day, being careful about when and how many carbohydrates you eat, eating a variety of whole-grain foods, fruits and vegetables every day, eating less fat, limiting your use of alcohol and using less salt.

Latin Diabetic Menu "B" Sin Pescado ( NO FISH)

$42.00Price

    contact

    TEL: 954-788-0411 / INFO@DIANAFOODGROUP.COM
    4020 NE 10th WAY. POMPANO BEACH, FL 33064
    OPENING HOURS 8:00AM-5:00PM

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