MONDAY

Boneless Breaded Pork Chop: baked natural sweet potato, collard greens, broccoli & cauliflower medley, LS WG bread 1oz - 1 tsp unsalted margarine, fresh fruit and 1% milk.

 

TUESDAY

Spaghetti & Meatballs: pasta, green beans, mixed Mediterranean vegetables, LS WG bread 1oz - 1 tsp unsalted margarine, fresh fruit and 1% milk.

 

WEDNESDAY

Beef & Bean Burrito: brown rice with vegetables, zucchini, plantain, LS WG bread 1oz - 1 tsp unsalted margarine, fresh fruit and 1% milk.

 

THURSDAY

Herb Crusted Chicken: mashed potatoes, diced carrots, yellow squash, LS WG bread 1oz - 1 tsp unsalted margarine, fresh fruit and 1% milk.

 

FRIDAY

Yankee Pot Roast: mashed potatoes/gravy, California blend vegetables, baby peas, LS WG bread 1oz - 1 tsp unsalted margarine, fresh fruit and 1% milk.

 

SATURDAY

Turkey Meatloaf: mashed potatoes/gravy, green beans, California blend vegetables, LS WG bread 1oz - 1 tsp unsalted margarine, fresh fruit and 1% milk.

 

SUNDAY

Sliced Pepper Steak: brown rice, broccoli & cauliflower medley, spinach, LS WG bread 1oz - 1 tsp unsalted margarine, fresh fruit and 1% milk.

 

Healthy diabetic eating includes limiting foods that are high in sugar, eating smaller portions, spread out over the day, being careful about when and how many carbohydrates you eat, eating a variety of whole-grain foods, fruits and vegetables every day, eating less fat, limiting your use of alcohol and using less salt.

American Diabetic Menu "D" (NO FISH)

$42.00Price

    contact

    TEL: 954-788-0411 / INFO@DIANAFOODGROUP.COM
    4020 NE 10th WAY. POMPANO BEACH, FL 33064
    OPENING HOURS 8:00AM-5:00PM

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